Unlimited Service, Author at Commercial Kitchen

Industry

January 20, 2020

Announcing the Houston Parts Counter

SINCE 2013, Commercial Kitchen Parts & Service has only offered service in the Houston market....

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Clients

January 20, 2020

Customer Spotlight: Texas Creole- Ma Harper

SINCE 1990, Ma Harper and N’Awlins Creole Kitchen have been a staple of the San Antonio restaurant scene.

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Industry

July 2, 2019

What to Do about Equipment Service

With the rising of food cost and labor, restaurant managers have some difficult decisions to make when it comes to repairing equipment. The hourly rate…

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Company Culture Industry

June 26, 2019

Building Careers through Excellence in Training: CKU

One of the biggest challenges the food equipment repair industry faces is finding qualified people who can perform the service work. We need technicians that…

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Industry

May 29, 2019

The Value of OEM Parts

Original equipment manufacturer (OEM) parts are, perhaps, the best option for individuals and companies who need to make repairs.

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Clients

May 29, 2019

Gus’s Fried Chicken and the Value of Commercial Kitchen

Brad Blodgett of Gus’s Fried Chicken in Austin, Texas, has been working with Commercial Kitchen for years. He has nothing but good things to say…

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Company Culture Industry

May 29, 2019

What is a Certified CFESA Company?

The Commercial Food Equipment Service Association (CFESA) is a professional trade association comprised of companies who perform service and distribute parts for commercial foodservice equipment…

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